Blackstone 6825 Pizza Oven, Black
$699.00
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You’ve likely heard of high-quality Blackstone griddles, and the Blackstone Pizza Oven is equally impressive with innovative design like patented 2-stone technology that results in a quick warm-up (as little as 10 mins), and baking times (pizza in as little as 90 seconds). Fire up this outdoor propane pizza oven for a quick meal to share with family and friends – but don’t stop at pizzas – bake other delicious meals like deep-dish casseroles, baby carrots and potatoes, steak and more. Enjoy ultimate versatility by lifting the oven out of the base and placing it on a countertop in your outdoor kitchen, or move it around your patio as an upright unit with the all-direction swivel wheels. Use the included pizza peel to slide food in and out of the pizza oven. Check out other Blackstone pizza accessories and the Blackstone pizza oven cover (sold separately) to complete the Blackstone baking experience.
Blackstone-patented, 2-Stone technology with a lower rotating stone and fixed upper stone for consistent, even heating
Bake up to a 16-in pizza on the 16-in cordierite stone – easily launch and remove pizza with the included pizza peel
Ultimate heat control with electric push-button ignition, adjustable heat dial and built-in gauge
Stainless steel cooking chamber and a heat-retaining door allow for an internal temp of up to 900 degrees Fahrenheit, so you can cook pizza in as little as 90 seconds
Convenient design with detachable base for countertop use, 4 lockable swivel wheels, propane tank storage and sturdy handles
Patty D –
Love it
This pizza oven is fantastic. I waited a long time before buying this. I read endless reviews and watch every video. You will definitely need 2 people to put it together. It wasnât hard it just took a couple of hours. Make sure you preheat the oven until it reaches 450-500 degrees. It take about 15-20 min to get to this temperature The first time I used it, I had a problem getting the pizza dough off the pizza peel. Before putting your dough on the pizza peel make sure you put a little semolina flour down first. This will help it slide off easier when transferring your pizza into the oven, otherwise your dough will stick to the pizza peel and you will not be able to transfer it and you will have a mess. Watch your pizza. These ovens are hot and the pizza cooks really fast. There is a learning curve but with persistence you will be making great pizza. You wonât be going to buy pizza out anymore. I would definitely recommend this pizza oven.
George B. –
Blackstone got it right with this pizza oven!
The Blackstone pizza oven is a perfect choice for our family and entertaining needs. The rotating turntable is a really good feature to ensure you get an evenly cooked pizza, don’t get me wrong turning the pie by hand is definitely fun…and an art. However it’s sometimes hard to get a perfect cooked pie where the dough and toppings are all evenly and fully cooked. And the Blackstone pizza oven gets up to cooking temp (650-700) like in 5 minutes and your ready to pop your pizza in. We are by no means pizza experts but all of pizzas we made came out great, and the crust was fully cooked and had that pizza crust term “leopard look”. I wish I could have taken a video, but my other hand was holding a beer!
Andrea E. –
Amazing!
We were a little nervous to try, but our pizzas all came out perfectly the first time we used it. The spinning stone is the key. It was so much easier than we expected. Putting it together took about 2 hours.
S. Otero –
Does not rotate
I’ve had this pizza oven just over a week, so far I’m disappointed. The assembly instructions could be written better to identify all the parts, and installation instructions could be more precise. Additionally, there apears to be a problem with the motor, It does not work wether I use batteries or electricity. I’m going to call customer service this morning to trouble shoot, and will follow up with additional comments.
Michael –
Delivery service
Product was delivered while at work. Side panel was dented in and pizza stones broken. Looks like itâs was just thrown in driveway. Backstone customer service is ridiculously are to get ahold of but was able to order new stones and panel.
John Roebel –
We love it.
We had the first model that came out and decided we wanted to get the new one. Put the old one on the houseboat and the new one at the house. Works great.
Michael Cain –
Product is Awesome but Service is Non-Existnet
First this pizza oven is awesome, heats to 900+ in 10 minutes. Cooks pizzas evenly and perfectly. I love this oven.So why the 3 star review? The service from Blackstone has been non-existent. We received our oven in highly damaged box which ultimately resulted in the denting of the top in 2 separate places. This didn’t impact the operation of the oven but it looks like I got the oven from the side of the road. I have contacted Blackstone via their chat bot. Big surprise no response. I then submitted a ticket through their support system. I haven’t received anything not even a fake message saying they will get in touch. I am so disappointed in the service especially with the amount this pizza oven costs. I guess I am going to have to wait on the phone and call their number. This is unacceptable customer service and not expected from a company like Blackstone as I have enjoyed many of their products over the past 6 years.Maybe I will give a different review once this situation is resolved.
KPM –
Good quality for the price.
As described. Well built. Heats up to over 900 deg. Done pizzas and pies and ribs. Did a great job on all. Take a little time to fine tune the regulator that comes with the oven vs the built in regulator on the unit itself. But once you have it set your ready to roll. I found that is you set the regulator to full open then turn counter clockwise 1 1/2 turns that will work perfect. Then just adjust your temperature by the built in regulator.